Category: Kitchen Blogs

Yoghurt Ice Cream, Violet Vacherin, Raspberry Gel The word dessert originated from the French term ‘desservir la table’ meaning ‘to clear the table’. The name dessert dates back to the 14th century, however, it attained its current meaning around the beginning of the 20th century when ‘service a la francaise’ (placing a variety of dishes…

Caramelised Onion Puree, Seasonal Vegetables, Oven Dried Plum Tomato, Tarragon Jus Lamb farming in Ireland, and indeed in County Clare, is an age old tradition. The mild Irish climate coupled with the clean environment provides the perfect conditions for rearing lambs. Burren lamb spends all of their time outside therefore grazing on grass and wild…